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White Onion Granules
white onion granules
White onion granules are dehydrated pieces of white onions, offering a mild, sweet flavor ideal for seasoning without moisture.
Culinary Uses: Perfect for soups, stews, rubs, marinades, salads, and spice blends, providing consistent onion taste with texture.
Production Process: Made by peeling, slicing, dehydrating white onions to low moisture, then grinding to 0.5-2mm granules.
Shelf Life and Storage: Lasts 15-24 months or longer when stored properly in moisture-proof containers, reducing food waste.
Health Benefits: Retains antioxidants like quercetin for heart health, digestion aid, and anti-inflammatory properties in a low-calorie form.
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